Hot Buttered Rum
Servings
1
servingsCalories
300
kcalTotal time
minutes
2
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Ingredients
1 Ounces Dark or Spiced Rum
1 Ounces Light rum
1 tsp Compound butter
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1 Ounces Brown sugar or demerara syrup
Directions
- Mix all the ingredients (except the garnish) in a heatproof goblet and stir a few times to melt the butter.
- Garnish with the cinnamon stick.