Japanese Cocktail

Japanese Cocktail

Japanese Cocktail

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Recipe by Julian Solorzano Cuisine: Classic CocktailDifficulty: Easy ๐Ÿ”จ
Servings

1

servings
Calories

300

kcal
Total time

2

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minutes

Ingredients

  • 2 Ounces Martel VSOP Cognac

  • .50 Ounces Orgeat

  • 3 Dashes of bitter truth bogart bitters

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    Lemon zest coin for garnish

Directions

  • Assemble the ingredients (except the garnish) in an old fashioned glass with ice and stir well.
  • Express the oil of the lemon zest coin over the drink and drop it in.

Recipe Video

Written by Julian Solorzano

Hailing from Queens, New York, Julian Solorzano served four years in the United States Air Force, traveling throughout Europe and experiencing the best of the local cultures, including their passion for good food and wine. He has since grown an appreciation for all things wine and mixology. Julian fuses that passion with his skills in writing, photography, and video production to share his passion with the world.

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