Pink Squirrel Cocktail

Pink Squirrel Cocktail

Pink Squirrel Cocktail

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Recipe by Julian Solorzano Cuisine: Classic CocktailDifficulty: Easy
Servings

1

servings
Calories

300

kcal
Total time

2

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minutes

Ingredients

  • .75 oz Tempus Fugit creme de cacao

  • .75 oz Crème de noyaux

  • 1.50 oz Heavy cream

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    Pinch of ground nibs, for garnish

Directions

  • Shake all the ingredients (except the garnish) with ice and strain into a small cocktail glass.
  • Dust with the ground cacao nibs.

Written by Julian Solorzano

Hailing from Queens, New York, Julian Solorzano served four years in the United States Air Force, traveling throughout Europe and experiencing the best of the local cultures, including their passion for good food and wine. He has since grown an appreciation for all things wine and mixology. Julian fuses that passion with his skills in writing, photography, and video production to share his passion with the world.

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