Taylor Made

Taylor Made

Taylor Made

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Recipe by Julian Solorzano Cuisine: Classic CocktailDifficulty: Easy 🔨
Servings

1

servings
Calories

150

kcal
Total time

2

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minutes

Ingredients

  • 2 Ounces Colonel E.H Taylor Small Batch Bonded Bourbon

  • .25 Ounces John D. Taylor Velvet Falernum

  • .75 Ounces Grapefruit Juice

  • .25 Ounces Honey Syrup

  • Dash of Bitter Truth Grapefruit Bitters

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    Half Grapefruit Wheel for Garnish

Directions

  • Shake all of the ingredients (except the garnish) with ice.
  • Strain into an iced double old fashioned glass.
  • Garnish with the half grapefruit wheel.

Written by Julian Solorzano

Hailing from Queens, New York, Julian Solorzano served four years in the United States Air Force, traveling throughout Europe and experiencing the best of the local cultures, including their passion for good food and wine. He has since grown an appreciation for all things wine and mixology. Julian fuses that passion with his skills in writing, photography, and video production to share his passion with the world.

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